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Large Nonstick Bread Loaf Pan for Baking in the USA
Price
$
16.79
$13.26
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Category: chicago metallic loaf pans
About this item
- Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
- Unique, ridged texture, facilitates even air circulation and heat distribution for uniformly baked goods
- Maximum recommended baking temperature: 450°F
- Ideal for larger yeasted bread loaves and cakes; fits recipes using 4 to 5 cups of flour; bakes a 1.5 lb bread loaf
- Large loaf pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for easy release and quick clean up
- 1. Please ensure you have completed all the necessary tasks.
- 2. It is important to follow the guidelines provided.
- 3. Make sure to double-check your work before submitting.
- 4. Confirm that you have all the required materials.
- 5. It is crucial to meet the deadline given.
- 6. Double-check your work to avoid any mistakes.
Large Nonstick Bread Loaf Pan for Baking in the USA
Price
$
16.79
$13.26
Please select
[[pageData.product_sku.sku_code_add.show_name]]
Add to wishlist
ADD TO CART
ADD TO CART
Category: chicago metallic loaf pans
About this item
- Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
- Unique, ridged texture, facilitates even air circulation and heat distribution for uniformly baked goods
- Maximum recommended baking temperature: 450°F
- Ideal for larger yeasted bread loaves and cakes; fits recipes using 4 to 5 cups of flour; bakes a 1.5 lb bread loaf
- Large loaf pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for easy release and quick clean up
- 1. Please ensure you have completed all the necessary tasks.
- 2. It is important to follow the guidelines provided.
- 3. Make sure to double-check your work before submitting.
- 4. Confirm that you have all the required materials.
- 5. It is crucial to meet the deadline given.
- 6. Double-check your work to avoid any mistakes.
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